Create the most stunning drinks
The Lab Brewer is a beautiful cold drip system that is used to transform a basic drink into a personal flavored elixir. All you have to do is choose your own ingredients and a basic drink (alcoholic or non-alcoholic) and allow time and gravity to do its work.
Cold drip – Time replaces heat
A cold drip is mostly used to create cold brew coffee or more specifically Dutch coffee. Cold filtered water drips slowly through lightly roasted ground coffee for several hours.
After experimenting with alcohol and botanicals, The Lab Brewer turned out to be more than a coffee brewer. The drip by drip extraction allows you to create the finest and unique potions. All measured to your personal taste.
Cold dripping eliminates bitterness while highlighting the mild and rich taste of your botanicals.
Hot infusions are fast, and therefore forced, extractions sometimes transferring undesirable flavours. Next to that, extractions can be cloudy. Using a cold drip system will exclude over extraction. Time replaces heat. Drip by drip, flavours are slowly transferred, stopping all cloudy particles, resulting in a beautiful, elegant and transparent elixir.
How it works
Take a peek inside our lab
What can you make?
Serve your own homemade gin, vermouth, flavoured water or other elixir. The ideal way for restaurants and bars to stand out, because customers who see The Lab Brewer in action will want to have a taste themselves.
Take a peek inside our Wonderworld
Recipe video of gin with fresh herbs.
HORECA?
Gin of the house offering excellent return for your business
Serve your own homemade gin, vermouth, flavoured water or other elixir. The ideal way for restaurants and bars to stand out, because customers who see The Lab Brewer in action will want to have a taste themselves.
Slowly but surely, the unique brew drips down. – a real show for all your guests. And they can be sure the ingredients are totally natural. The botanicals you add will determine the flavour and give each home-made gin its own character.